Medium crust
Cheese
Pepperoni
Cilantro
Red Bell Peppers

Chop the peppers

Chop Cilantro

Spread cheese

Pepperoni

Form the base

Add cilantro and peppers

The finished product!
If you use a quality cooking sheet or pizza stone you won't have the crust adhere to the pizza stone and would mostly likely be able to eat Pizza with Crust... we mostly ate toppings with a thin layer of crust that didn't stick to the stone.
Dough by MadreBob
Photos by eric.dacus
No comments:
Post a Comment