Hey you- We have both been slacking on recipes! we are either too busy doing other more fun and exciting things in life (no way!) or we are making the same old recipes every day all day (which I don't believe). But since i am not blameless, I decided to give it a new whirl! I'll try to post several of the things i've made over the past couple months that have been fantastic. here's the first:
Individual French Toast Stratas
had these this morning. they were fantastic. please make them, right away!
from Rachel Ray
6 eggs
1 1/2 c half and half
6 T maple syrup
1 1/2 t vanilla
1 t cinnamon
large pinch salt
4-5 Cups cubed (1 inch) white country bread - i used french
2 T melted butter
2 T sugar
1. Whisk eggs, half and half, syrup, vinalla, cinnamon and salt.
2. toss bread cubes with melted butter, divide amont 12 muffin cups
3. Pour egg mixture over bread; let site whil you preheat oven to 350.
4. sprinkle bread with 2 T sugar. bake for 20 minutes. let cool on rack. serve with more maple syrup and fresh berries
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