This is tasty and uses up old bananas
2 extra ripe bananas
2 eggs
1 c. brown sugar
1/2 cup butter, melted
1 c. blueberries (I used frozen)
1 tsp. vanilla
2 1/4 cup flour
2 tsp. baking powder
1/2 tsp. ground cinnamon
1/2 tsp. salt
puree bananas in blender (I didn't but mine were already pretty mushy) Combine bananas, eggs, sugar and butter until well blended. Stir in blueberries and vanilla. Combine flour, baking powder, cinnamon and salt. Make a well in the center of dry ingredients. Pour in liquid mixture. Mix until just blended. Spoon batter into well greased muffin pan cups. Bake at 350 for 25-30 minutes.
1 comment:
tastyyy- too bad blueberries are kinda expensive. they are supposed to be really good for you though.
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