this is the best meatloaf i've ever had!!
12 oz chopped bacon
1 onion chopped
8 button mushrooms sliced
1 lb ground turkey
1 egg
1/4 c evaporated milk
6 oz shredded swiss cheese ( i used mozerella b/c that's what i had)
1/2 c corn flake crumbs
prehead oven to 350
brown bacon. remove from heat. discard all but 1 tbsp bacon grease. stir in onions and mushrooms and cook until soft. remove from heat.
in bowl, stir together meat, egg and milk. sitr in onion and mushrooms. mix in about 4 oz cheese and all but 1 tbsp bacon. stir in corn flake crumbs and mix until blended. shape into loaf and place in a meatloaf pan.
bake in oven for 1 hour. sprinkel with remaining cheese and bacon. return to oven and bake until cheese is melted about 5 minutes.
** i used regular mushrooms from the garden section of walmart and the mozerella cheese tasted great i think. i also baked it at 375 for 1 hour but my oven is a bit cool. i also didn't measure the bacon exactly i just threw some in and i also didn't measure the cheese. just what looks good to you. i served the dinner with red lobster biscuits and steamed broccoli. it was soooo good!!
1 comment:
we made this one a couple of days ago. I used swiss cuz I had it. left out the mushrooms and didn't realize that I didn't have corn flakes, so I used bran flakes. Darin really liked it. he said you must be a good cook and where do you get all your recipes!!
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